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Daily Archives: 24 April 2016

Almost May, plum yeast cake

blog-enBy Katarzyna Czaplis24 April 2016Leave a comment

Mr. Czaplis is the master of baking yeast, and in particular challah, which usually disappears faster than it appeared. Today, the house smelled his work, and it was a yeast cake with plums, which, courtesy of the freezer, reminded us about the late summer in Czaplisowo.   Here is the precious recipe, ideal to use…

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